Herb or Spice
blue giant hyssop
NutletNutlet:
A small, dry, indehiscent carpel of a fruit, usually composed of one quarter of the fruit with each enclosing a single seed (e.g. mints).
OvateOvate:
Egg-shaped with basal end the broadest.
with two flat surfaces
Black or brown
GlandularGlandular:
The surface appearing to be covered with minute glands or spheres.
Rib between flat surfaces and apexApical:
The distal end of the fruit or seed away from the point of attachment or attachment scar.
are hairy. Small white base.
Surface glandularGlandular:
The surface appearing to be covered with minute glands or spheres.
with vein-like lines.
Not listed
Not included
Lamiaceae
Agastache foeniculum (Pursh) Kuntze
Agastache anethiodora (Nutt.) Britton