About fruits and seeds

Seeds

Seeds contaminants are more likely from species with dehiscentdehiscent:
(v. dehisce) splitting open at maturity to release contents (of a fruit)
fruits, though seeds from indehiscentindehiscent:
not opening on its own, as in a fruit
fruits are also frequently found. Fact sheets include representative images or illustrations of seeds for every family, when available. Seeds of different taxa are differentiated by several characters, including: size and shape (sometimes variable within a species), color (not always reliable), location and nature of the hilumhilum:
on seeds, the scar indicating where the funiculus was attached; on grass caryopses, the scar visible on the outer fruit surface revealing where the seed is attached on the inner fruit wall surface; or in Asteraceae cypselae, the scar visible on the outer fruit wall revealing where the fruit was attached to the receptacle
, shape of the embryo within the seed coat, surface texture, and the occurrence of wings or structures, such as arilsaril:
(broad sense) appendicular structure that wholly or partly envelops a seed and is produced from or a modification of the funicle, raphe, or outer integument; usually fleshy or pulpy, sometimes spongy or tufted-capillate, often brightly colored
or aril-like structures. Presence of arilsaril:
(broad sense) appendicular structure that wholly or partly envelops a seed and is produced from or a modification of the funicle, raphe, or outer integument; usually fleshy or pulpy, sometimes spongy or tufted-capillate, often brightly colored
or aril-like structures will quickly narrow down the possible families. However, they may be lost in transport, and the key and fact sheets take this into account.

Seeds showing differences in size, shape, color, and surface relief.
Seeds with hila and other surface structures indicated.
 
About fruits and seeds