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Citrus reticulata Blanco [Clementine Group] X Citrus x aurantium L., pro sp. [Tangelo Group] [=Citrus reticulata Blano X Citrus x aurantium L., pro sp. [Grapefruit Group]] (sensu Mabberley 1997, 2004); Citrus reticulata Blanco X (Citrus reticulata Blanco x Citrus paradisi Macfad.) (sensu Swingle and Reece 1967); Citrus paradisi Macfad. x Citrus deliciosa Ten (sec. NPGS/GRIN 2010)
Crown compact or dense, not weeping. First-year twig surface pubescent; second- or third-year twig surface striate; thorns straight; prickles absent or not persistent. Petiole pubescent, length medium; wings narrow or medium, adjoining the blade. Leaflets one, margin bluntly toothed, shade leaflet blades weakly conduplicate, sun leaflet blades weakly or strongly conduplicate. Scent of crushed leaflets mandarin-like. Fruit as broad as long or longer than broad; rind yellow (7-10), yellow-orange (11), or orange (12); rind texture slightly rough (4-5) or medium rough (6-7); firmness leathery; navel absent; flesh orange; taste acidic-sweet.
Mabberley, D.J. 1997. A classification for edible Citrus (Rutaceae). Telopea 7: 167–172.
Mabberley, D.J. 2004. Citrus (Rutaceae): A review of recent advances in etymology, systematics and medical applications. Blumea 49: 481–498.
Swingle, W.T. and P.C. Reece. 1967. The botany of Citrus and its wild relatives. In: Reuther, W., H.J. Webber, and L.D. Batchelor (eds.). The Citrus industry. Ed. 2. Vol. I. University of California, Riverside. http://lib.ucr.edu/agnic/webber/Vol1/Chapter3.html.
Search for this cultivar in NCBI Entrez
Citrus ID Edition 2
October, 2011
idtools.org
