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Citrus reticulata Blanco?; Citrus sp. (sec. Cottin 2002)
Crown compact or dense, not weeping. First-year twig surface glabrous; second- or third-year twig surface striate; thorns absent or not persistent; prickles absent or not persistent. Petiole glabrous, length short or medium; wings absent. Leaflets one, margin bluntly toothed, shade leaflet blades weakly conduplicate, sun leaflet blades weakly or strongly conduplicate. Scent of crushed leaflets mandarin-like. Fruit broader than long; rind yellow-orange (11), orange (12), or red-orange (13); rind texture slightly rough (4-5); firmness leathery; navel absent; flesh orange; taste acidic-sweet.
Hodgson (1967) provided the following additional information on the cultivar:
"Fruit small (but larger than the kumquat), broadly oval to obovate; orange-colored; rind relatively thick and spongy; flavor mild and pulp acid. Matures early but holds well on tree for several months.
Tree slow-growing, medium-small, spreading; foliage dark green."
Cottin, R. 2002. Citrus of the World: A citrus directory. Version 2.0. France: SRA INRA-CIRAD.
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